| Type | Garlic | Drying Process | AD |
| Shape | Particle | Processing Type | Steamed |
| Packaging | Bulk, Drum, Vacuum Pack, Mason Jar, Can (Tinned), carton with foil bag | Cultivation Type | COMMON, Organic, Open Air |
| Part | WHOLE | Style | Dried |
| Max. Moisture (%) | 6 | Storage Type | in cool dry place |
| Specification | 8-16 26-40 40-80 100-120 mesh | Ingredients | non |
| Content | garlic | Instruction for use | use for food |
| Shelf Life | 24 month | Weight (kg) | 25 |
| Color | nature white/creamy white | TPC | 50000—300000 |
| Taste | pungent ,strong and characteristic | Grade | Top Grade |
| Store Condition | Dry Place | Price Term | FOB CNF CIF |
| Ingredient | 100% Pure Garlic | Keyword | garlic flakes garlic granule garlic powder |
| Product name | Chinese Vegetable Dried Dehydrated Garlic Granules 8-16 Mesh |
Garlic Powder
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